🫙 From the Spice Rack
thai wings
1 pound chicken wings, cut into individual sections 1/4 cup vegetable oil 2 tablespoons oyster sauce 2 tablespoons lemon juice 2 tablespoons finely chopped garlic 2 tabl...
maineasy
Ingredients8 items
Ingredients
- 1poundchicken wings, cut into individual sections
- 1/4cupvegetable oil
- 2tablespoonoyster sauce
- 2tablespoonlemon juice
- 2tablespoonfinely chopped garlic
- 2tablespoonsoy sauce
- 1teaspoonfreshly ground pepper
- 1teaspoonground ginger
Directions
- 1
Thai Wings 1 pound chicken wings, cut into individual sections 1/4 cup vegetable oil 2 tablespoons oyster sauce 2 tablespoons lemon juice 2
- 2
Refrigerate for 2 to 24 hours
- 3
Place on a baking sheet and bake in a preheated 400 degree F oven for 25 to 30 minutes, turning after 15 minutes and basting with the marina
- 4
Garnish with chopped cilantro
- 5
Serves 4 to 6.