🫙 From the Spice Rack
raspberry wings
1 1/2 cups seedless raspberry jam 1/3 cup balsamic vinegar 3 tablespoons soy sauce 1 1/2 teaspoons crushed red pepper 1 (5 pound) package frozen chicken wings, thaw...
maineasy
Ingredients5 items
Ingredients
- 11/2 cups seedless raspberry jam
- 1/3cupbalsamic vinegar
- 3tablespoonsoy sauce
- 11/2 teaspoons crushed red pepper
- 1(5 pound) package frozen chicken wings, thawed
Directions
- 1
Raspberry Wings 1 1/2 cups seedless raspberry jam 1/3 cup balsamic vinegar 3 tablespoons soy sauce 1 1/2 teaspoons crushed red pepper 1 (5 p
- 2
Line a baking sheet with aluminum foil
- 3
In a small saucepan, combine jam, vinegar, soy sauce and red pepper over medium heat
- 4
Stir until smooth
- 5
In a large bowl, toss chicken wings with half of the jam mixture
- 6
Place on the baking sheet and bake 50 minutes
- 7
Brush wings with remaining jam mixture and bake 8 to 10 minutes or until chicken is no longer pink inside and outside is glazed
- 8
Serve immediately
