🫙 From the Spice Rack
classic buffalo wings
Classic Buffalo Wings To get them any better, you'll have to go to Buffalo, New York. 12 chicken wings 4 tablespoons butter 1 bottle Frank's Louisiana Hot Sauce 1 tablespoon white ...
maineasy
Ingredients8 items
Ingredients
- 12chicken wings
- 4tablespoonbutter
- 1bottle frank's louisiana hot sauce
- 1tablespoonwhite vinegar
- 1cupmayonnaise
- 2teaspoonminced onion
- 1/2cupsour cream
- 1teaspoongarlic powder
Directions
- 1
Classic Buffalo Wings To get them any better, you'll have to go to Buffalo, New York
- 2
12 chicken wings 4 tablespoons butter 1 bottle Frank's Louisiana Hot Sauce 1 tablespoon white vinegar 1 cup mayonnaise 2 teaspoons minced on
- 3
Cut remaining wing into two pieces (for a total of 24 pieces)
- 4
Salt and pepper wings
- 5
Heat oil to 375 degrees F and deep fry wings in 2 to 4 batches until they are very crisp and golden
- 6
drain on paper towels
- 7
In a saucepan, melt the butter with the hot sauce and the 1 tablespoon white vinegar
- 8
Dip wings in hot sauce