🫙 From the Spice Rack
aloha beef kabobs
Aloha Beef Kabobs 2 pounds round steak, about 2 inches thick 1 1/2 teaspoons Watkins Dry Mustard 1 teaspoon Watkins Ginger 1/2 to 3/4 teaspoon Watkins Black Pepper 1/4 teaspoon Wat...
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Ingredients8 items
Ingredients
- 2poundround steak, about 2 inches thick
- 11/2 teaspoons watkins dry mustard
- 1teaspoonwatkins ginger
- 1/2to 3/4 teaspoon watkins black pepper
- 1/4teaspoonwatkins garlic powder
- 6tablespoonreduced-sodium soy sauce
- 3tablespoonlemon juice
- 3tablespoonvegetable oil
Directions
- 1
Aloha Beef Kabobs 2 pounds round steak, about 2 inches thick 1 1/2 teaspoons Watkins Dry Mustard 1 teaspoon Watkins Ginger 1/2 to 3/4 teaspo
- 2
Combine dry mustard, ginger, black pepper, and garlic powder
- 3
Mix soy sauce, lemon juice, and oil
- 4
add this mixture to the seasonings
- 5
Pour marinade over steak strips and allow meat to marinate in refrigerator at least 4 hours
- 6
Thread marinated meat on metal skewers, accordion-style, alternating tomatoes, pepper, onions, or mushrooms
- 7
Brush with marinade and grill, or place in broiler 4 inches from heat
- 8
Grill 3 minutes on first side