🫙 From the Spice Rack
vegetable spinach dip
Vegetable Spinach Dip 1 (10 ounce) package frozen chopped spinach, thawed 1 1/2 cups reduced-calorie sour cream 1 cup reduced-calorie mayonnaise 1/4 cup Watkins Garden Vegetable Di...
sideeasy
Ingredients8 items
Ingredients
- 1(10 ounce) package frozen chopped spinach, thawed
- 11/2 cups reduced-calorie sour cream
- 1cupreduced-calorie mayonnaise
- 1/4cupwatkins garden vegetable dip mix
- 2teaspoonwatkins parsley
- 1teaspoonwatkins garlic powder
- 1/3cupchopped radish
- 1/4cupchopped green onion
Directions
- 1
Vegetable Spinach Dip 1 (10 ounce) package frozen chopped spinach, thawed 1 1/2 cups reduced-calorie sour cream 1 cup reduced-calorie mayonn
- 2
In medium bowl, stir together all ingredients
- 3
Cover and refrigerate at least two hours
- 4
Serve with crackers, rye bread rounds or fresh vegetables, or serve in a hollowed-out bread bowl
- 5
Makes 12 servings.