🫙 From the Spice Rack
zucchini slippers
4 zucchini 2 eggs, well beaten 1 1/2 cup shredded sharp Cheddar cheese 1 cup small-curd cottage cheese 2 tablespoons parsley Salt and pepper, to taste Cut off and...
maineasy
Ingredients5 items
Ingredients
- 4zucchini
- 2eggs, well beaten
- 11/2 cup shredded sharp cheddar cheese
- 1cupsmall-curd cottage cheese
- 2tablespoonparsley
Directions
- 1
Zucchini Slippers 4 zucchini 2 eggs, well beaten 1 1/2 cup shredded sharp Cheddar cheese 1 cup small-curd cottage cheese 2 tablespoons parsl
- 2
Remove squash from water and cut in half lengthwise
- 3
Scoop out center seeds and drain well
- 4
Mix together eggs, cheeses, parsley, salt and pepper
- 5
Arrange squash "slippers" in an ovenware dish and fill with cheese mixture
- 6
Bake, uncovered, at 350 degrees F for 15 minutes
- 7
Increase oven temperature to 450 degrees F and bake 5 minutes longer, or until browned.
