🫙 From the Spice Rack

kummelweck rolls

Name: kummelweck rolls
Ingredients: 3/4 cup water; 1 1/2 teaspoons instant yeast; 1 1/2 teaspoons granulated sugar; 1 teaspoon salt; 1 1/3 cups gluten flour; 1 1/3 cups unbleached bread flour; 2 tablespoon nonfat dry milk; 2 tablespoon potato flour (potato starch)

Kummelweck Rolls Posted by Olga at recipegoldmine.com 5/7/02 1:02:23 pm A great upstate New York caraway encrusted hard roll. Dough 3/4 cup water 1 1/2 teaspoons instant yeast

maineasy

Ingredients8 items

Ingredients

3/4cupwater
11/2 teaspoons instant yeast
11/2 teaspoons granulated sugar
1teaspoonsalt
11/3 cups gluten flour
11/3 cups unbleached bread flour
2tablespoonnonfat dry milk
2tablespoonpotato flour (potato starch)

Directions

1
Kummelweck Rolls Posted by Olga at recipegoldmine.com 5/7/02 1:02:23 pm A great upstate New York caraway encrusted hard roll
2
Dough 3/4 cup water 1 1/2 teaspoons instant yeast 1 1/2 teaspoons granulated sugar 1 teaspoon salt 1 1/3 cups gluten flour 1 1/3 cups unblea
3
Knead the dough, by hand or by machine, for 10 minutes
4
Allow it to rest for 10 minutes, then knead for an additional 10 minutes, till it's smooth and supple
5
Place the dough in a lightly greased bowl, and allow it to rest for 1 hour
6
it'll become quite puffy, though it may not double in bulk
7
You may also use your bread machine, set on the Dough cycle, to prepare the dough to this point
8
Divide the dough into six 3 1/4-ounce pieces, and shape them into smooth, slightly flattened rounds

✨ Treasure your own version of this recipe ← Back to explore