🫙 From the Spice Rack

spaghetti squash

Name: spaghetti squash
Ingredients: 1 small spaghetti squash; 1 small onion; 6 to 8 large fresh basil leaves or; 1 teaspoon dried crushed leaves; 2 tablespoon olive oil; 2 ripe tomatoes, cored and chopped

1 small spaghetti squash 1 small onion 6 to 8 large fresh basil leaves or 1 teaspoon dried crushed leaves 2 tablespoons olive oil 2 ripe tomatoes, cored and choppe...

maineasy

Ingredients6 items

Ingredients

1small spaghetti squash
1small onion
6to 8 large fresh basil leaves or
1teaspoondried crushed leaves
2tablespoonolive oil
2ripe tomatoes, cored and chopped

Directions

1
Spaghetti Squash 1 small spaghetti squash 1 small onion 6 to 8 large fresh basil leaves or 1 teaspoon dried crushed leaves 2 tablespoons oli
2
Place spaghetti squash on cookie sheet and bake in oven 1 hour, or until fork pierces skin with relative ease
3
Meanwhile, peel and chop onion
4
Mince basil leaves
5
Heat olive oil in medium-size skillet
6
Add onion and basil, and sauté 5 minutes
7
Add tomatoes and simmer another 10 minutes
8
Season to taste with salt and pepper

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