🫙 From the Spice Rack
cream sauce
Cream Sauce Melt two tablespoons butter in a pan. When it bubbles, add 2 tablespoons flour. Cook and stir about 1 minute to cook the flour. When it is cooked (don't let it brown!),...
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Ingredients5 items
Ingredients
- flour, approx
- butter, approx
- milk, approx
- cheese, approx
- cream, approx
Directions
- 1
Cream Sauce Melt two tablespoons butter in a pan
- 2
When it bubbles, add 2 tablespoons flour
- 3
Cook and stir about 1 minute to cook the flour
- 4
When it is cooked (don't let it brown!), add 1 cup milk and stir to blend
- 5
The flour likes to stick around the edges, so get it out with a spoon.) It will take a while to thicken because it has been in the refrigera
- 6
When it is thick, add about 1 cup grated cheese, if desired.