🫙 From the Spice Rack
crunchy seasoned oven fries
Crunchy Seasoned Oven Fries Yield: 16 servings 4 eggs 3 cups cornflake crumbs 6 tablespoons chili powder 2 tablespoons garlic salt 5 1/3 pounds potatoes, cut into 1/2-inch wedges
maineasy
Ingredients5 items
Ingredients
- 4eggs
- 3cupcornflake crumbs
- 6tablespoonchili powder
- 2tablespoongarlic salt
- 51/3 pounds potatoes, cut into 1/2-inch wedges
Directions
- 1
Crunchy Seasoned Oven Fries Yield: 16 servings 4 eggs 3 cups cornflake crumbs 6 tablespoons chili powder 2 tablespoons garlic salt 5 1/3 pou
- 2
In another bowl, combine crumbs, chili powder and garlic salt
- 3
Dip potato wedges into eggs
- 4
Dip into crumb mixture, coating completely
- 5
Arrange potatoes in one layer on baking sheets coated with vegetable cooking spray
- 6
Bake in 375 degree F oven for 20 minutes
- 7
Turn potatoes
- 8
bake 10 to 15 minutes longer, until potatoes are browned and crisp and insides are tender when tested with pick