spicy fried potatoes
Spicy Fried Potatoes 1 to 1 1/2 pounds new potatoes, scrubbed but not peeled 2 tablespoons kosher salt 1/4 cup olive oil 4 large garlic cloves 1/2 small dried chile pepper, seeded
Ingredients
- 1to 1 1/2 pounds new potatoes, scrubbed
- 2tablespoonkosher salt
- 1/4cupolive oil
- 4large garlic cloves
- 1/2small dried chile pepper, seeded
- 1to 2 teaspoons paprika
Directions
- 1
Spicy Fried Potatoes 1 to 1 1/2 pounds new potatoes, scrubbed but not peeled 2 tablespoons kosher salt 1/4 cup olive oil 4 large garlic clov
- 2
Cover with cold water, add salt and bring to a boil
- 3
Cover with and cook for 20 to 25 minutes until done but not breaking up
- 4
Drain and peel or not as you wish, then cut into slices
- 5
Heat the oil in a skillet
- 6
Bruise the whole garlic cloves by pressing on them with the flat of a knife and add to the pan along with the chopped, dried chile pepper, i
- 7
When the garlic browns, discard the garlic and chile pepper
- 8
Add potato slices over medium-high heat
