🫙 From the Spice Rack
stuffed bell peppers
Stuffed Bell Peppers 5 green, red or yellow bell peppers, halved 1/2 onion, chopped 1 tablespoon butter 1 pound ground beef 1 can cream of mushroom soup 1 can Ro-Tel diced tomatoes...
maineasy
Ingredients8 items
Ingredients
- 5green, red or yellow bell peppers, halved
- 1/2onion, chopped
- 1tablespoonbutter
- 1poundground beef
- 1cancream of mushroom soup
- 1canro-tel diced tomatoes with green chiles
- 3cupcooked long grain rice
- 4thick slices velveeta cheese
Directions
- 1
Stuffed Bell Peppers 5 green, red or yellow bell peppers, halved 1/2 onion, chopped 1 tablespoon butter 1 pound ground beef 1 can cream of m
- 2
Brown the bell pepper with the onion in the butter
- 3
Add the ground beef and brown
- 4
Drain off excess oil and set aside
- 5
Bring water to boil in a large pot
- 6
Remove tops from remaining four bell peppers, then clean the insides
- 7
Boil until peppers are tender but not mushy
- 8
Set bell peppers in a baking pan