cherry and chocolate pastry hearts
Cherry and Chocolate Pastry Hearts Posted by Chyrel at recipegoldmine.com 1/27/2002 10:41 am All it takes is 4 ingredients to show someone how much you care with these heart-shaped...
Ingredients
- 1/2of a 17 1/4-ounce package frozen puff
- 3/4cupcherry pie filling
- 8teaspoonfudge
- 2tablespoonchopped nuts
Directions
- 1
Cherry and Chocolate Pastry Hearts Posted by Chyrel at recipegoldmine.com 1/27/2002 10:41 am All it takes is 4 ingredients to show someone h
- 2
1/2 of a 17 1/4-ounce package frozen puff pastry (1 sheet), thawed 3/4 cup cherry pie filling 8 teaspoons fudge Ice-cream topping 2 tablespo
- 3
Using a 3 1/2- to 4-inch heart-shaped cookie cutter, cut pastry into shapes, discarding pastry scraps or reserving for another use
- 4
Place pastry hearts on an ungreased baking sheet
- 5
Bake in a 375 degree F oven for 15 to 18 minutes or until puffed and golden
- 6
Cool on racks
- 7
Split hearts horizontally
- 8
fill each with some of the pie filling
