🫙 From the Spice Rack
chocolate heart tarts with raspberries
Chocolate Heart Tarts with Raspberries Light or dark cocoa candy melts Nesting heart cookie cutters #4 Tip Disposable Decorating bags 2 (15 ounce) packages refrigerated (9-inch) pi...
maineasy
Ingredients5 items
Ingredients
- 2(15 ounce) packages refrigerated (9-inch) pie crusts
- 1egg white mixed with 2 teaspoons water
- 1/2pint raspberries
- 1/4cupwhipping cream
- 7ouncelight or dark cocoa
Directions
- 1
Chocolate Heart Tarts with Raspberries Light or dark cocoa candy melts Nesting heart cookie cutters #4 Tip Disposable Decorating bags 2 (15
- 2
On lightly floured surface
- 3
roll pie crusts out to 12-inch circle
- 4
Using largest cutter, cut out two hearts
- 5
To form border, cut out center of one heart using 3rd largest cutter
- 6
For various size tarts use cutters one size smaller for borders
- 7
Repeat with second pie crust
- 8
Using smallest cutter cut out petite hearts for garnish