turkey curry
1 large onion, cut into chunks 1 medium red bell pepper, cored, seeded and cut into chunks 1 teaspoon vegetable oil 3 cloves garlic, peeled 1 inch fresh ginger, peeled...
Ingredients
- 1large onion, cut into chunks
- 1medium red bell pepper, cored, seeded and cut into chunks
- 1teaspoonvegetable oil
- 3clovegarlic, peeled
- 1inch fresh ginger, peeled and quartered
- 2jalapeno peppers, quartered and seeded
- 1tablespooncurry powder
- 1teaspooncoriander
Directions
- 1
Turkey Curry 1 large onion, cut into chunks 1 medium red bell pepper, cored, seeded and cut into chunks 1 teaspoon vegetable oil 3 cloves ga
- 2
Heat oil in a Dutch oven over medium heat
- 3
Add the onion-pepper mixture and cook, stirring, until soft, 5 to 7 minutes
- 4
Meanwhile, return the work bowl to the processor
- 5
With the motor running, drop garlic, ginger, and jalapenos through the feed tube and process until finely chopped
- 6
Add the garlic mixture to the onions, along with curry powder and coriander
- 7
cook, stirring, until fragrant, about 2 minutes
- 8
Add chicken stock, coconut milk and banana