🫙 From the Spice Rack
tofu cutlets
1 pound extra-firm tofu 2 tablespoons miso paste 1 cup water 1 clove garlic, crushed 1/4 cup nutritional yeast Breading Mix 1 1/2 cups yellow cornmeal 1 tablespoon pap...
maineasy
Ingredients8 items
Ingredients
- 1poundextra-firm tofu
- 2tablespoonmiso paste
- 1cupwater
- 1clovegarlic, crushed
- 1/4cupnutritional yeast
- 11/2 cups yellow cornmeal
- 1tablespoonpaprika
- 1teaspoondried rosemary
Directions
- 1
Tofu Cutlets 1 pound extra-firm tofu 2 tablespoons miso paste 1 cup water 1 clove garlic, crushed 1/4 cup nutritional yeast Breading Mix 1 1
- 2
Mix together the miso, water, garlic, and nutritional yeast
- 3
Marinate the slices for at least one hour (or overnight)
- 4
Mix breading ingredients together
- 5
Dredge moist tofu slices in breading mix and arrange on baking sheet coated with cooking spray or canola oil
- 6
Bake at 375 degrees F for 15 minutes
- 7
Bake another 15 minutes until golden brown.
