🫙 From the Spice Rack

tex-mex tofu burritos

Name: tex-mex tofu burritos
Ingredients: 1 (10.5 ounce) package extra-firm light tofu, drained and cut; 1/2 teaspoon ground cinnamon; 2 teaspoon cider vinegar; 2 teaspoon vegetable oil; 1 cup sliced onion, separated into rings; 1 cup julienne-cut red bell pepper; 1 cup julienne-cut zucchini; 1/2 cup corn, black bean and roasted red pepper salsa

Tex-Mex Tofu Burritos Source: Cooking Light 1 (10.5 ounce) package extra-firm light tofu, drained and cut into 1/2-inch cubes 1/2 teaspoon ground cinnamon 2 teaspoons cider vinegar...

maineasy

Ingredients8 items

Ingredients

1(10.5 ounce) package extra-firm light tofu, drained and cut
1/2teaspoonground cinnamon
2teaspooncider vinegar
2teaspoonvegetable oil
1cupsliced onion, separated into rings
1cupjulienne-cut red bell pepper
1cupjulienne-cut zucchini
1/2cupcorn, black bean and roasted red pepper salsa

Directions

1
Tex-Mex Tofu Burritos Source: Cooking Light 1 (10.5 ounce) package extra-firm light tofu, drained and cut into 1/2-inch cubes 1/2 teaspoon g
2
Sprinkle with cumin, chili powder, cinnamon and vinegar
3
Toss gently to coat
4
set aside
5
Heat oil in large nonstick skillet over medium heat
6
Add onion
7
sauté for 2 minutes
8
Add bell pepper and zucchini

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