🫙 From the Spice Rack
italian tofu casserole
Italian Tofu Casserole 1 pound tofu 1 tablespoon vegetable oil 1 teaspoon onion powder 1 teaspoon garlic powder 1 tablespoon parsley 2 teaspoons oregano 1 teaspoon basil 1 quart sp...
italianmaineasy
Ingredients8 items
Ingredients
- 1poundtofu
- 1tablespoonvegetable oil
- 1teaspoononion powder
- 1teaspoongarlic powder
- 1tablespoonparsley
- 2teaspoonoregano
- 1teaspoonbasil
- 1quart spaghetti sauce
Directions
- 1
Italian Tofu Casserole 1 pound tofu 1 tablespoon vegetable oil 1 teaspoon onion powder 1 teaspoon garlic powder 1 tablespoon parsley 2 teasp
- 2
Heat oil in skillet
- 3
Add tofu and all spices
- 4
Mix well and stir until tofu stops steaming, about 10 minutes
- 5
Add 1 cup spaghetti sauce and simmer 5 minutes
- 6
Preheat oven to 350 degrees F
- 7
Boil noodles until tender, but not soft
- 8
In a 2 quart baking dish, layer half the noodles, 1 1/2 cups spaghetti sauce, half the tofu mixture and half the cheese