🫙 From the Spice Rack
french toast
250 grams regular tofu, crumbled 3/4 cup non-dairy milk or water 1 to 2 tablespoons light oil 1 tablespoon maple syrup 1 teaspoon vanilla extract 1/2 teaspoon cinnamon...
maineasy
Ingredients7 items
Ingredients
- 250grams regular tofu, crumbled
- 3/4cupnon-dairy milk or water
- 1to 2 tablespoons light oil
- 1tablespoonmaple syrup
- 1teaspoonvanilla extract
- 1/2teaspooncinnamon (or more, depending on your taste)
- 4to 6 slices whole grain bread
Directions
- 1
French Toast 250 grams regular tofu, crumbled 3/4 cup non-dairy milk or water 1 to 2 tablespoons light oil 1 tablespoon maple syrup 1 teaspo
- 2
Heat a frying pan on medium-high, adding a little oil to keep French toast from sticking
- 3
Dip the bread in the tofu mixture until well-coated but not soggy and place a couple of dipped slices in the hot pan
- 4
Cook for a few minutes on each side until lightly browned
- 5
Make sure that before cooking each batch of French toast you add a little more oil to the pan
- 6
Serve with toppings of your choice
- 7
Serves 2 to 4, depending on appetites.