🫙 From the Spice Rack
cabbage and tofu dumpling soup
Cabbage and Tofu Dumpling Soup Dumplings 1/4 pound firm tofu 4 tablespoons water 1 cup whole wheat flour 1/8 teaspoon black pepper 1/4 teaspoon salt Soup 1/2 medium head cabbage
maineasy
Ingredients8 items
Ingredients
- 1/4poundfirm tofu
- 4tablespoonwater
- 1cupwhole wheat flour
- 1/8teaspoonblack pepper
- 1/4teaspoonsalt
- 1/2medium head cabbage
- 1tablespooncorn oil
- 8cupboiling water
Directions
- 1
Cabbage and Tofu Dumpling Soup Dumplings 1/4 pound firm tofu 4 tablespoons water 1 cup whole wheat flour 1/8 teaspoon black pepper 1/4 teasp
- 2
Sift dry ingredients
- 3
Stir in tofu mixture
- 4
Knead for 1 minute, form into 1/2-inch balls and set aside
- 5
Soup: Mince core of cabbage and shred leaves finely
- 6
Heat oil in soup pot
- 7
Add cabbage and saute over medium heat until golden
- 8
Add water and bay leaf