🫙 From the Spice Rack
harvard beets
3 cups cooked diced beets 1/2 cup granulated sugar 1 tablespoon cornstarch 1 teaspoon salt 1/4 cup vinegar 1/4 cup water 2 tablespoons butter Mix the sugar, salt and ...
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Ingredients7 items
Ingredients
- 3cupcooked diced beets
- 1/2cupgranulated sugar
- 1tablespooncornstarch
- 1teaspoonsalt
- 1/4cupvinegar
- 1/4cupwater
- 2tablespoonbutter
Directions
- 1
Harvard Beets 3 cups cooked diced beets 1/2 cup granulated sugar 1 tablespoon cornstarch 1 teaspoon salt 1/4 cup vinegar 1/4 cup water 2 tab
- 2
Add vinegar and water and stir until smooth
- 3
Cook for 5 minutes
- 4
Add beets to the hot sauce and let stand for 30 minutes
- 5
Just before serving, bring to a boil and add butter.