🫙 From the Spice Rack
sage and garlic mashed potatoes
Sage and Garlic Mashed Potatoes 8 large potatoes, peeled, quartered 1 tablespoon olive oil 2 cloves garlic, sliced 1/2 cup fresh sage, chopped, or 1 tablespoon dried sage 1/2 cup p...
maineasy
Ingredients6 items
Ingredients
- 8large potatoes, peeled, quartered
- 1tablespoonolive oil
- 2clovegarlic, sliced
- 1/2cupfresh sage, chopped, or 1 tablespoon dried sage
- 1/2cupplain yogurt
- 1tablespoonmelted butter
Directions
- 1
Sage and Garlic Mashed Potatoes 8 large potatoes, peeled, quartered 1 tablespoon olive oil 2 cloves garlic, sliced 1/2 cup fresh sage, chopp
- 2
Remove from pan and cool
- 3
Cook potatoes until tender, mash, beat in yogurt, garlic and sage, salt and pepper
- 4
Put into greased casserole dish (if making ahead, refrigerate up to one day)
- 5
To heat: Brush with melted butter, and bake at 350 degrees F for 40-45 minutes.