🫙 From the Spice Rack
maple pecan pumpkin pie
Maple Pecan Pumpkin Pie Crust 1 cup all-purpose flour 1/8 teaspoon salt 1/3 cup cold butter 2 to 3 tablespoons cold water Filling 1/4 cup granulated sugar 1 (15 ounce) can cooked p...
maineasy
Ingredients8 items
Ingredients
- 1cupall-purpose flour
- 1/8teaspoonsalt
- 1/3cupcold butter
- 2to 3 tablespoons cold water
- 1/4cupgranulated sugar
- 1(15 ounce) can cooked pumpkin
- 2large eggs, slightly beaten
- 1cupwhipping cream
Directions
- 1
Maple Pecan Pumpkin Pie Crust 1 cup all-purpose flour 1/8 teaspoon salt 1/3 cup cold butter 2 to 3 tablespoons cold water Filling 1/4 cup gr
- 2
Combine flour and salt in large bowl
- 3
cut in butter until mixture resembles coarse crumbs
- 4
Mix in water with fork until flour is just moistened
- 5
Roll out dough on lightly floured surface into 12-inch circle
- 6
Fold into quarters
- 7
Place dough into 9-inch pie pan
- 8
unfold, pressing firmly against bottom and sides