pumpkin apple cider bread
Pumpkin Apple Cider Bread 1 cup apple cider 1 cup canned pumpkin purée 2 large eggs 1/4 cup vegetable oil 3/4 cup firmly packed light brown sugar 2 tablespoons freshly grated orang...
Ingredients
- 1cupapple cider
- 1cupcanned pumpkin purée
- 2large eggs
- 1/4cupvegetable oil
- 3/4cupfirmly packed light brown sugar
- 2tablespoonfreshly grated orange zest
- 2cupall-purpose flour
- 2teaspoonbaking powder
Directions
- 1
Pumpkin Apple Cider Bread 1 cup apple cider 1 cup canned pumpkin purée 2 large eggs 1/4 cup vegetable oil 3/4 cup firmly packed light brown
- 2
In a bowl whisk together well the pumpkin purée, eggs, oil, brown sugar, zest and the reduced cider
- 3
Into the bowl sift together the flour, baking powder, salt, baking soda, mace, cinnamon and cloves
- 4
Add the walnuts, and stir the batter until it is just combined
- 5
Transfer the batter to a well-buttered 8 1/2 x 4 1/2-inch loaf pan and bake the bread in the middle of a preheated 350 degree F oven for 1 h
- 6
Let the bread cool in the pan
- 7
Makes 1 loaf.
