🫙 From the Spice Rack
soft baked pretzels
Soft Baked Pretzels 1 package dry yeast 1 1/2 cups warm water 1 tablespoon granulated sugar 4 cups flour (maybe more) 1 beaten egg Coarse salt (optional) Preheat oven to 425 degree...
maineasy
Ingredients5 items
Ingredients
- 1packagedry yeast
- 11/2 cups warm water
- 1tablespoongranulated sugar
- 4cupflour (maybe more)
- 1beaten egg
Directions
- 1
Soft Baked Pretzels 1 package dry yeast 1 1/2 cups warm water 1 tablespoon granulated sugar 4 cups flour (maybe more) 1 beaten egg Coarse sa
- 2
In a large bowl, dissolve yeast in water
- 3
Add sugar and flour, and mix
- 4
Dough should be soft but not sticky
- 5
Add a little more flour if it is too sticky
- 6
Let dough rise for 30 minutes
- 7
Cut dough into 12 pieces
- 8
Roll pieces of dough into 16-inch ropes