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santa fe split pea soup

Name: santa fe split pea soup
Ingredients: 1/2 cup chopped onion; 1/4 cup chopped celery; 1 or 2 cloves garlic, minced; 1 tablespoon vegetable oil; 1 cup split peas; 1 quart beef stock, broth, bouillon or water; 1 or 2 small hot red peppers; 1/2 teaspoon oregano

Santa Fe Split Pea Soup 1/2 cup chopped onion 1/4 cup chopped celery 1 or 2 cloves garlic, minced 1 tablespoon vegetable oil 1 cup split peas 1 quart beef stock, broth, bouillon or...

mexicanmaineasy

Ingredients8 items

Ingredients

1/2cupchopped onion
1/4cupchopped celery
1or 2 cloves garlic, minced
1tablespoonvegetable oil
1cupsplit peas
1quart beef stock, broth, bouillon or water
1or 2 small hot red peppers
1/2teaspoonoregano

Directions

1
Santa Fe Split Pea Soup 1/2 cup chopped onion 1/4 cup chopped celery 1 or 2 cloves garlic, minced 1 tablespoon vegetable oil 1 cup split pea
2
About 5 minutes
3
Add peas, stock and seasonings and heat to boiling
4
Reduce heat to simmer
5
Cover and simmer until peas are tender, about 30 minutes
6
Remove hot peppers
7
Garnish with fresh cilantro leaves.

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