🫙 From the Spice Rack
pork stew
3 pounds fresh pork, cut into 1-inch cubes 1 teaspoon vegetable oil 1/2 cup El Pato hot tomato sauce 1 cup onion, chopped 2 teaspoons salt 4 roasted green chiles, skins a...
mexicanmaineasy
Ingredients8 items
Ingredients
- 3poundfresh pork, cut into 1-inch cubes
- 1teaspoonvegetable oil
- 1/2cupel pato hot tomato sauce
- 1cuponion, chopped
- 2teaspoonsalt
- 4roasted green chiles, skins and seeds removed,
- 1teaspoonmexican oregano
- 1(16 ounce) can tomatoes
Directions
- 1
Pork Stew 3 pounds fresh pork, cut into 1-inch cubes 1 teaspoon vegetable oil 1/2 cup El Pato hot tomato sauce 1 cup onion, chopped 2 teaspo
- 2
Sear the meat in the oil
- 3
Add remaining ingredients
- 4
Cover tightly and simmer for two hours
- 5
Stir occasionally to prevent sticking
- 6
This can also be cooked in a crockpot after browning the meat.