carne asada tacos
Carne Asada Tacos Marinade 1/2 cup chopped onion 3 cloves garlic, chopped 3 tablespoons fresh lime juice 1 tablespoon ground chile de arbol or New Mexican red chile powder 1/4 teas...
Ingredients
- 1/2cupchopped onion
- 3clovegarlic, chopped
- 3tablespoonfresh lime juice
- 1tablespoonground chile de arbol or
- 1/4teaspoonground cumin
- 1(1 1/2 pound) skirt steak, trimmed of fat
- 6onions
- 12small corn tortillas
Directions
- 1
Carne Asada Tacos Marinade 1/2 cup chopped onion 3 cloves garlic, chopped 3 tablespoons fresh lime juice 1 tablespoon ground chile de arbol
- 2
Cover the steak with the marinade and marinate for 1 hour at room temperature, or 4 hours or more in the refrigerator
- 3
Prepare a charcoal grill and when the coals are medium hot, brush the onions with the oil and place over the coals to roast, turning frequen
- 4
Add the steak and grill to the desired doneness (for a steak that is 1 1/2 to 2 inches thick, about 4 to 5 minutes per side for medium rare)
- 5
Wrap the tortillas in a damp towel and place in a microwave safe container
- 6
Microwave at 50% for 4 minutes and let sit, covered for a couple of minutes
- 7
Carve the steak across the grain into long thin pieces
- 8
Arrange the meat on a platter and serve along the hot tortillas and the garnishes
