honey whole wheat bread
Honey Whole Wheat Bread 1 package dry yeast 1/4 cup lukewarm water 1 1/4 cups hot water 1/4 cup honey 2 tablespoons shortening 1 1/2 teaspoons salt 2 1/2 cups whole wheat flour, di...
Ingredients
- 1packagedry yeast
- 1/4cuplukewarm water
- 11/4 cups hot water
- 1/4cuphoney
- 2tablespoonshortening
- 11/2 teaspoons salt
- 21/2 cups whole wheat flour, divided
- 2cupsifted flour, divided
Directions
- 1
Honey Whole Wheat Bread 1 package dry yeast 1/4 cup lukewarm water 1 1/4 cups hot water 1/4 cup honey 2 tablespoons shortening 1 1/2 teaspoo
- 2
In a large bowl, combine hot water with honey, shortening and salt
- 3
Stir mixture until honey and shortening are melted
- 4
Let cool to lukewarm
- 5
Add yeast
- 6
sift in 1 1/2 cups of the whole wheat flour and 1 cup of the sifted white flour, and beat mixture until well combined
- 7
Add 1 cup each of white flour and whole wheat flour or enough to make a moderately stiff dough
- 8
Turn dough out onto a well-floured board and knead for about 10 minutes or until very smooth and elastic
