🫙 From the Spice Rack
shrimp tostadas
1 pound cooked bay shrimp 1 3/4 cups (14.5 ounce can) diced tomatoes, drained 1 cup (1 small) chopped white onion 1/2 cup (4 ounce can) diced green chiles 1/4 cup c...
mexicanmaineasy
Ingredients8 items
Ingredients
- 1poundcooked bay shrimp
- 13/4 cups (14.5 ounce can) diced tomatoes, drained
- 1cup(1 small) chopped white onion
- 1/2cup(4 ounce can) diced green chiles
- 1/4cupchopped fresh cilantro
- 3tablespoonvegetable oil
- 3tablespoonlime juice
- 13/4 cups (16 ounce can) refried beans with jalapeños, warmed
Directions
- 1
Shrimp Tostadas 1 pound cooked bay shrimp 1 3/4 cups (14.5 ounce can) diced tomatoes, drained 1 cup (1 small) chopped white onion 1/2 cup (4
- 2
May be prepared ahead and refrigerated.) Spread about 2 tablespoons beans over each tostada shell
- 3
Top with 1/4 cup lettuce and 1/2 cup shrimp mixture.
