🫙 From the Spice Rack
chicken fajitas
1 tablespoon oil 1 clove garlic, crushed 1 chicken breast, cut into 1/4 x 2-inch strips 1/2 green bell pepper, cut into julienne strips 1/2 onion, cut into rings
mexicansideeasy
Ingredients8 items
Ingredients
- 1tablespoonoil
- 1clovegarlic, crushed
- 1chicken breast, cut into 1/4 x 2-inch strips
- 1/2green bell pepper, cut into julienne strips
- 1/2onion, cut into rings
- 1/2tablespoonliquid smoke
- 1/2teaspoonsalt (if desired)
- 1/4teaspoonpepper
Directions
- 1
Chicken Fajitas 1 tablespoon oil 1 clove garlic, crushed 1 chicken breast, cut into 1/4 x 2-inch strips 1/2 green bell pepper, cut into juli
- 2
Heat oil and sauté garlic
- 3
add onion rings and bell pepper
- 4
Remove from skillet
- 5
Add more oil if necessary, then chicken strips, liquid smoke, salt and pepper
- 6
Sauté until chicken is white
- 7
Add vegetables to reheat
- 8
Serve on warmed flour tortillas with Pico De Gallo and guacamole