🫙 From the Spice Rack
mexican stuffed chicken breasts
Mexican Stuffed Chicken Breasts Yield: 4 servings 2 chicken breasts 1 can green chiles 2 tablespoons black olives, chopped 1/2 cup Monterey jack cheese, shredded 1 large egg, beate...
mexicanmaineasy
Ingredients8 items
Ingredients
- 2chicken breasts
- 1cangreen chiles
- 2tablespoonblack olives, chopped
- 1/2cupmonterey jack cheese, shredded
- 1large egg, beaten
- 1cupcrushed tortilla chips
- 1/4cupvegetable oil
- 1/2cupcanned enchilada sauce
Directions
- 1
Mexican Stuffed Chicken Breasts Yield: 4 servings 2 chicken breasts 1 can green chiles 2 tablespoons black olives, chopped 1/2 cup Monterey
- 2
Crush the tortilla chips finely
- 3
Chop enough black olives to yield 4 to 6 teaspoons
- 4
On each chicken breast place 1 chile, 1 teaspoon or more of chopped olives and 2 tablespoons jack cheese
- 5
Roll breasts tightly and fasten with wooden picks
- 6
Dip each roll into the beaten egg, then into crushed chips
- 7
Heat oil in a heavy skillet
- 8
brown rolls lightly