🫙 From the Spice Rack

chicken a la jerusalem

Name: chicken a la jerusalem
Ingredients: 2 pound chicken pieces; 1/4 pound butter or margarine; 1/2 pound small mushrooms; 6 cooked artichoke hearts; 1/2 cup cream sherry; 1 cup cream or half-and-half

Chicken a la Jerusalem This is a recipe from the Santa Anita Racetrack in California. 2 pounds chicken pieces Flour 1/4 pound butter or margarine Salt and pepper Nutmeg 1/2 pound s...

maineasy

Ingredients6 items

Ingredients

2poundchicken pieces
1/4poundbutter or margarine
1/2poundsmall mushrooms
6cooked artichoke hearts
1/2cupcream sherry
1cupcream or half-and-half

Directions

1
Chicken a la Jerusalem This is a recipe from the Santa Anita Racetrack in California
2
2 pounds chicken pieces Flour 1/4 pound butter or margarine Salt and pepper Nutmeg 1/2 pound small mushrooms 6 cooked artichoke hearts 1/2 c
3
Melt butter in large skillet
4
Add chicken and sauté until lightly browned
5
Season to taste with salt, pepper and nutmeg
6
Wash mushrooms and pat dry
7
Add to chicken along with artichoke hearts
8
Pour sherry over all

✨ Treasure your own version of this recipe ← Back to explore