🫙 From the Spice Rack
southwestern calzone
Southwestern Calzone Dough 1 1/2 cups hot water 2 packages instant yeast 2 tablespoons granulated sugar 1 tablespoon garlic salt 2 tablespoons olive oil 4 cups all-purpose flour
maineasy
Ingredients8 items
Ingredients
- 11/2 cups hot water
- 2packageinstant yeast
- 2tablespoongranulated sugar
- 1tablespoongarlic salt
- 2tablespoonolive oil
- 4cupall-purpose flour
- 1cupblue or yellow corn meal
- 6chicken breasts, sautéed
Directions
- 1
Southwestern Calzone Dough 1 1/2 cups hot water 2 packages instant yeast 2 tablespoons granulated sugar 1 tablespoon garlic salt 2 tablespoo
- 2
Let rest 5 minutes until spongy
- 3
Add flour and corn meal, and mix until dough is not sticky
- 4
Knead for 5 minutes
- 5
Roll into 6 balls
- 6
Let rest for 15 minutes, then roll into 8-inch circles
- 7
Filling 6 chicken breasts, sautéed 3 cups red and green poblano peppers, roasted 3 cups mixed cheese (Cheddar-jack) 3/4 cup goat cheese Papr