tamale pie
Tamale Pie Crust 1 teaspoon chile powder 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup chicken broth or water 1/2 cup lard 1 1/2 cups Masa Harina® Mix the dry ingredients toge...
Ingredients
- 1teaspoonchile powder
- 1/2teaspoonbaking powder
- 1/2teaspoonsalt
- 1cupchicken broth or water
- 1/2cuplard
- 11/2 cups masa harina®
- 2cupshredded chicken
- 2tablespoonvegetable oil
Directions
- 1
Tamale Pie Crust 1 teaspoon chile powder 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup chicken broth or water 1/2 cup lard 1 1/2 cups M
- 2
Beat the lard until fluffy, then beat the Masa Harina® into it
- 3
Line the bottom and 2 inches of the sides of a well-greased shallow casserole dish with between 1/8 and 1/4 inch of the dough
- 4
Filling 2 cups shredded chicken 2 tablespoons vegetable oil 3/4 cup cream-style corn 1/2 teaspoon salt 1/2 teaspoon black pepper 1/3 cup gre
- 5
Combine all ingredients
- 6
Spoon the filling over the dough, then spread a thin layer of dough on top
- 7
The best way to do this is to pat out manageable pieces of the dough and place them over the filling like a patchwork quilt
- 8
Place in the oven and bake for 30 minutes
