pollo picante (spicy chicken)
Pollo Picante (Spicy Chicken) 1 cup all-purpose flour 6 chicken legs with thighs attached 3 to 4 tablespoons olive oil 1 red onion, sliced 2 jalapeño peppers, seeded and diced 1 re...
Ingredients
- 1cupall-purpose flour
- 6chicken legs with thighs attached
- 3to 4 tablespoons olive oil
- 1red onion, sliced
- 2jalapeño peppers, seeded and diced
- 1red bell pepper, sliced
- 11/2 cups sour cream
- 1cupmilk
Directions
- 1
Pollo Picante (Spicy Chicken) 1 cup all-purpose flour 6 chicken legs with thighs attached 3 to 4 tablespoons olive oil 1 red onion, sliced 2
- 2
Put flour in a paper sack or plastic bag
- 3
Shake the chicken pieces one at a time in the bag until coated with flour
- 4
Heat oil in a large frying pan and brown the chicken on all sides
- 5
Remove from the pan and arrange in a shallow 3 to 4-quart baking dish
- 6
Top with sliced onion, jalapeño peppers and red pepper
- 7
Blend the sour cream, milk, salt, pepper, cayenne and garlic in a blender until smooth and pour over the chicken
- 8
Bake, uncovered, for 45 minutes to 1 hour or until the chicken is fork tender
