pavo asado (roast turkey)

Directions

1. 1

   Pavo Asado (Roast Turkey) Stuffing 2 tablespoons vegetable oil 1/2 cup onions, minced 2 cloves garlic, minced 3/4 pound ground pork 1 (14 1/

2. 2

   Add onion and garlic and cook until the onion is soft but not browned

3. 3

   Add pork and continue cooking, stirring constantly, to break up the meat until it is browned

4. 4

   Add drained tomatoes plus 1/4 cup of the juice from the can

5. 5

   Then add the remaining ingredients except the bread crumbs, butter and salt

6. 6

   Cook, stirring frequently, until most of the juice has either evaporated or thickened, about 10 minutes

7. 7

   Add bread crumbs and butter, stirring vigorously to make sure they are completely incorporated into the dish

8. 8

   The stuffing can either be cooked inside the turkey or baked, covered, at 350 degrees F for 30 minutes or more