🫙 From the Spice Rack
sour cream peach pie
Sour Cream Peach Pie One 9-inch graham cracker crust Filling 2 tablespoons flour 1/2 cup granulated sugar 3/4 teaspoon cinnamon 1/8 teaspoon salt 1 egg, lightly beaten 1/2 teaspoon...
maineasy
Ingredients8 items
Ingredients
- 2tablespoonflour
- 1/2cupgranulated sugar
- 3/4teaspooncinnamon
- 1/8teaspoonsalt
- 1egg, lightly beaten
- 1/2teaspoonvanilla extract
- 1cupsour cream
- 6medium-size ripe peaches, peeled and sliced
Directions
- 1
Sour Cream Peach Pie One 9-inch graham cracker crust Filling 2 tablespoons flour 1/2 cup granulated sugar 3/4 teaspoon cinnamon 1/8 teaspoon
- 2
Combine flour, sugar, cinnamon, salt, egg, vanilla extract and sour cream
- 3
Fold in peaches to coat well
- 4
Pour into the graham cracker crust
- 5
Bake for 15 minutes
- 6
reduce heat to 350 degrees F
- 7
Bake for an additional 30 minutes
- 8
Combine Topping ingredients and crumble over warm pie