🫙 From the Spice Rack
mexican manicotti
1/2 pound lean ground beef 1 cup refried beans 1 teaspoon Mexican oregano, crushed 1/2 teaspoon ground cumin 8 manicotti shells 1 1/4 cups water 1 (8 ounce) can p...
mexicanmaineasy
Ingredients8 items
Ingredients
- 1/2poundlean ground beef
- 1cuprefried beans
- 1teaspoonmexican oregano, crushed
- 1/2teaspoonground cumin
- 8manicotti shells
- 11/4 cups water
- 1(8 ounce) can picante or taco sauce
- 8ouncedairy sour cream
Directions
- 1
Mexican Manicotti 1/2 pound lean ground beef 1 cup refried beans 1 teaspoon Mexican oregano, crushed 1/2 teaspoon ground cumin 8 manicotti s
- 2
Fill UNCOOKED manicotti shells with meat mixture
- 3
Arrange in a 10 x 6 x 2-inch baking dish
- 4
Combine water and picante sauce or taco sauce
- 5
pour over manicotti shells
- 6
Cover with aluminum foil
- 7
Bake at 325 degrees F for at least one hour until pasta is tender
- 8
Combine sour cream, scallion and olives
