🫙 From the Spice Rack
spicy chicken lasagna
Spicy Chicken Lasagna 2 yellow bell peppers, halved, cored and seeded 1 cup bottled green salsa 9 no-boil lasagna noodles 1 cup sour cream 1 cup milk 1 large egg 2 teaspoons all-pu...
mexicanmaineasy
Ingredients8 items
Ingredients
- 2yellow bell peppers, halved, cored and seeded
- 1cupbottled green salsa
- 9no-boil lasagna noodles
- 1cupsour cream
- 1cupmilk
- 1large egg
- 2teaspoonall-purpose flour
- 2cupshredded cooked chicken
Directions
- 1
Spicy Chicken Lasagna 2 yellow bell peppers, halved, cored and seeded 1 cup bottled green salsa 9 no-boil lasagna noodles 1 cup sour cream 1
- 2
Broil or char until skins are mostly charred
- 3
Remove peppers to a saucepan, cover and let stand 10 minutes
- 4
Pull charred skin from peppers (some will remain), then cut peppers in 1 1/2-inch pieces
- 5
Preheat oven to 350 degrees F
- 6
Have a 9 x 13-inch baking dish ready
- 7
Spread 1/4 cup salsa over bottom of baking dish
- 8
Top with 3 noodles placed crosswise, leaving 1 inch between each