🫙 From the Spice Rack
enchiladas, sonora style
Enchiladas, Sonora Style 2 pounds masa 1 pound grated longhorn cheese 4 tablespoons shortening 2 medium-size onions, chopped 1 small can chopped olives 1 egg 1 teaspoon vinegar Sal...
mexicanmaineasy
Ingredients7 items
Ingredients
- 2pounds masa
- 1poundgrated longhorn cheese
- 4tablespoons shortening
- 2medium-size onions, chopped
- 1small can chopped olives
- 1egg
- 1teaspoonvinegar
Directions
- 1
Enchiladas, Sonora Style 2 pounds masa 1 pound grated longhorn cheese 4 tablespoons shortening 2 medium-size onions, chopped 1 small can cho
- 2
Make into balls the size of large walnuts
- 3
Set ball between two wax papers and press into patties
- 4
Fry in deep shortening, dip into basic red chile sauce
- 5
Place in pan and sprinkle with chopped onions, vinegar, chopped olives and grated cheese
- 6
Heat until cheese is melted
- 7
Garnish with shredded lettuce
- 8
Serve immediately.