🫙 From the Spice Rack
refried bean chimichangas
Refried Bean Chimichangas 2 tablespoons lard or vegetable oil 4 cup refried beans 1/4 cup water 1 1/2 cups grated Chihuahua or mild Cheddar cheese 1 (4 ounce) can green chiles, dra...
mexicanmaineasy
Ingredients6 items
Ingredients
- 2tablespoonlard or vegetable oil
- 4cuprefried beans
- 1/4cupwater
- 11/2 cups grated chihuahua or mild cheddar cheese
- 1(4 ounce) can green chiles, drained
- 8(12-inch) flour tortillas
Directions
- 1
Refried Bean Chimichangas 2 tablespoons lard or vegetable oil 4 cup refried beans 1/4 cup water 1 1/2 cups grated Chihuahua or mild Cheddar
- 2
Spoon beans in with a little water to stir easily, but not too thin
- 3
Beans must be thick
- 4
Stir in cheese and cook until melted through beans
- 5
Add green chiles
- 6
Place tortillas, warmed in oven so they fold easily without cracking, on counter top
- 7
Center 1/2 cup of beans on each
- 8
Fold top and bottom edges in, roll over, and tuck ends in