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fajitas on a stick
Fajitas on a Stick Posted by darlene60 at recipegoldmine.com 8/8/02 9:57:13 am 1 (1 1/4 pound) top sirloin steak, cut 1-inch thick 1/3 cup bottled Italian dressing 3 tablespoons fr...
italiansideeasy
Ingredients7 items
Ingredients
- 1(1 1/4 pound) top sirloin steak, cut 1-inch thick
- 1/3cupbottled italian dressing
- 3tablespoonfresh lime juice
- 2green or red bell peppers, each cut into quarters
- 2medium onions, cut crosswise into 1/2-inch slices
- 8medium flour tortillas, warmed
- 8bamboo skewers
Directions
- 1
Fajitas on a Stick Posted by darlene60 at recipegoldmine.com 8/8/02 9:57:13 am 1 (1 1/4 pound) top sirloin steak, cut 1-inch thick 1/3 cup b
- 2
Trim fat from steak
- 3
Cut steak crosswise into 1/2-inch thick strips
- 4
Thread an equal amount of beef, weaving back and forth onto each skewer
- 5
In a small bowl, combine dressing and lime juice, mixing well
- 6
Brush onto beef, peppers and onions
- 7
Place vegetables on grid over medium ash-covered coals
- 8
Grill peppers uncovered 12 to 15 minutes and onions 15 to 20 minutes or until tender, turning both once