🫙 From the Spice Rack
Peach Nutmeg Scones
Peach Nutmeg Scones 2 cups unbleached all-purpose flour 1/2 teaspoon salt 1/4 cup granulated sugar 1 teaspoon nutmeg 1 tablespoon baking powder 6 tablespoons cold butter, cut into ...
maineasy
Ingredients8 items
Ingredients
- 2cupunbleached all-purpose flour
- 1/2teaspoonsalt
- 1/4cupgranulated sugar
- 1teaspoonnutmeg
- 1tablespoonbaking powder
- 6tablespooncold butter, cut into pieces
- 2eggs, beaten
- 1/3cupvanilla yogurt
Directions
- 1
Peach Nutmeg Scones 2 cups unbleached all-purpose flour 1/2 teaspoon salt 1/4 cup granulated sugar 1 teaspoon nutmeg 1 tablespoon baking pow
- 2
In a large bowl, sift the flour, salt, sugar, nutmeg and baking powder together
- 3
Work the butter into the dry ingredients, using your fingertips or a fork or pastry blender
- 4
Mix the eggs, yogurt and almond extract
- 5
Stir this into the dry ingredients
- 6
Add the peaches and stir just until mixed
- 7
This is a very sticky dough
- 8
Liberally flour the counter and your hands
