🫙 From the Spice Rack
southwestern goulash
6 ounces pasta, uncooked 1 pound lean ground beef 1 (14 1/2 ounce) can Mexican tomatoes, undrained 1 (15 ounce) can black beans, drained and rinsed 1 (8 ounce)...
mexicansideeasy
Ingredients8 items
Ingredients
- 6ouncepasta, uncooked
- 1poundlean ground beef
- 1(14 1/2 ounce) can mexican tomatoes, undrained
- 1(15 ounce) can black beans, drained and rinsed
- 1(8 ounce) can tomato sauce
- 1(11 ounce) can corn, drained
- 1(4 ounce) can green chiles, chopped and undrained
- 1/4cupfresh cilantro, chopped
Directions
- 1
Southwestern Goulash 6 ounces pasta, uncooked 1 pound lean ground beef 1 (14 1/2 ounce) can Mexican tomatoes, undrained 1 (15 ounce) can bla
- 2
keep warm
- 3
Meanwhile in large saucepan or Dutch oven, brown ground beef over medium-high heat
- 4
drain well
- 5
Add remaining ingredients except cilantro
- 6
Cook until thoroughly heated
- 7
Gently stir in pasta
- 8
sprinkle with cilantro.