🫙 From the Spice Rack
enchiladas
Enchiladas 1 1/2 pounds ground beef 1 package taco seasoning 1 onion, chopped 1 clove garlic cut up 1 package shredded Cheddar cheese 1 package corn tortillas Brown ground beef wit...
mexicanmaineasy
Ingredients6 items
Ingredients
- 11/2 pounds ground beef
- 1packagetaco seasoning
- 1onion, chopped
- 1clovegarlic cut up
- 1packageshredded cheddar cheese
- 1packagecorn tortillas
Directions
- 1
Enchiladas 1 1/2 pounds ground beef 1 package taco seasoning 1 onion, chopped 1 clove garlic cut up 1 package shredded Cheddar cheese 1 pack
- 2
drain fat
- 3
Add taco seasoning, using as directed on package
- 4
Heat tortillas in hot grease while meat is simmering
- 5
Heat each side for about 5 seconds
- 6
Do not over-heat or they will be too hard to roll
- 7
Put meat mixture on the tortilla and roll up
- 8
You can add some extra chopped onion and cheese at the time you roll them up
