🫙 From the Spice Rack
Cherry-Filled Scones
2 cups biscuit baking mix 1/3 cup granulated sugar 2 tablespoons water 1 egg 1 cup snipped pitted dark sweet cherries, well drained 1 tablespoon butter 1 to 2 ...
maineasy
Ingredients7 items
Ingredients
- 2cupbiscuit baking mix
- 1/3cupgranulated sugar
- 2tablespoonwater
- 1egg
- 1cupsnipped pitted dark sweet cherries, well drained
- 1tablespoonbutter
- 1to 2 teaspoons granulated sugar
Directions
- 1
Cherry-Filled Scones 2 cups biscuit baking mix 1/3 cup granulated sugar 2 tablespoons water 1 egg 1 cup snipped pitted dark sweet cherries,
- 2
Mix biscuit baking mix, the 1/3 cup sugar, water and egg until dough forms
- 3
gently smooth dough into a ball on surface generously dusted with baking mix
- 4
Knead 15 times
- 5
Roll dough into 12-inch square
- 6
cut into 4-inch squares
- 7
Spoon about 2 teaspoons cherries onto triangular half of each square
- 8
Fold dough over cherries, forming a triangle, press edges to seal