🫙 From the Spice Rack
heart-shaped cheese scones
Heart-Shaped Cheese Scones 2 cups all-purpose flour 2 tablespoons granulated sugar 1 tablespoon baking powder 1 teaspoon salt 1/4 teaspoon baking soda 1 1/2 cups (6 ounces) shredde...
maineasy
Ingredients8 items
Ingredients
- 2cupall-purpose flour
- 2tablespoongranulated sugar
- 1tablespoonbaking powder
- 1teaspoonsalt
- 1/4teaspoonbaking soda
- 11/2 cups (6 ounces) shredded cheddar cheese
- 1egg
- 1/2cupsour cream
Directions
- 1
Heart-Shaped Cheese Scones 2 cups all-purpose flour 2 tablespoons granulated sugar 1 tablespoon baking powder 1 teaspoon salt 1/4 teaspoon b
- 2
stir in cheese
- 3
In another bowl, combine egg, sour cream, oil and milk
- 4
stir into dry ingredients just until moistened
- 5
Turn onto a floured surface and knead gently 10 to 12 times
- 6
Gently pat out to 1/3-inch thickness
- 7
Cut with a 3-inch heart-shaped cutter
- 8
Place on a greased baking sheet