🫙 From the Spice Rack
sourdough fruit cake
Sourdough Fruit Cake This recipe is an adaptation of an old Russian-American Fruit Cake recipe from Alaska. 1 1/2 cups raisins 1 1/2 cups currants 3 cups mixed candied fruits and p...
maineasy
Ingredients8 items
Ingredients
- 11/2 cups raisins
- 11/2 cups currants
- 3cupmixed candied fruits and peels
- 1cuphard cider or california sherry, muscatel or port or brandy
- 1cupgranulated sugar
- 1cupbrown sugar, packed
- 2/3cupshortening
- 11/2 teaspoons cinnamon
Directions
- 1
Sourdough Fruit Cake This recipe is an adaptation of an old Russian-American Fruit Cake recipe from Alaska
- 2
1 1/2 cups raisins 1 1/2 cups currants 3 cups mixed candied fruits and peels 1 cup hard cider or California sherry, Muscatel or Port or bran
- 3
Rinse, drain and pick over currants
- 4
Chop candied fruit and peels
- 5
Combine all fruits with cider, wine or brandy
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Cover and let stand overnight
- 7
Cream sugars, shortening and spices together until fluffy
- 8
Beat in eggs