🫙 From the Spice Rack
rhubarb bread
2/3 cup vegetable oil 2 large eggs 1 1/2 cups packed brown sugar 1 cup sour milk (see note) 1 teaspoon vanilla extract 2 1/2 cups flour 1 teaspoon salt 1 teaspoon bak...
maineasy
Ingredients8 items
Ingredients
- 2/3cupvegetable oil
- 2large eggs
- 11/2 cups packed brown sugar
- 1cupsour milk (see note)
- 1teaspoonvanilla extract
- 21/2 cups flour
- 1teaspoonsalt
- 1teaspoonbaking powder
Directions
- 1
Rhubarb Bread 2/3 cup vegetable oil 2 large eggs 1 1/2 cups packed brown sugar 1 cup sour milk (see note) 1 teaspoon vanilla extract 2 1/2 c
- 2
Grease and flour four 7 1/2 x 4-inch loaf pans
- 3
or two 7 1/2 x 4-inch pans and one 8 1/2 x 4 1/2-inch loaf pan
- 4
or two 9 x 5-inch loaf pans
- 5
In large bowl using mixer, mix oil, eggs and brown sugar together until blended
- 6
Add milk and vanilla extract alternately with flour, salt and baking powder until just mixed
- 7
Fold in rhubarb and, if desired, nuts
- 8
Divide batter evenly among prepared pans